Le big NEIPA
Description
Tasting Notes
Papaya, guava, nectarine
Alcohol content
6.6% alc. vol
Original wort
17° Plato
Bitter units
18 IBU
Hops
Krush Cryo, Sabro, Sabro HyperBoost
Malt
PIlsner, wheat malt, oat flakes
Hefe
Lallemand Pomona
List of ingredients
Water, BARLEY MALT, WHEAT MALT, OATS, hops, yeast
Enjoyment temperature
6-8°C
Food recommendation
Fish sandwiches, chicken & bratwurst
Awards
Kellerpils of the year at the Meininger Craft Beer Award


