Make yourself comfortable at our large community table or enjoy the beer garden directly at the port of Hamburg with a view of the docks.
Experience the relaxed atmosphere with art on the walls and ceilings in the historic Riverkasematten, while you feel the hustle and bustle of the harbor in the background. Our menu offers you fluffy Neapolitan pizza and fresh bowls, some with herbs and vegetables from our GreenPauli roof garden. We also serve a variety of beers from our own brewery, on tap or from the bottle, as well as a selection of beers from friends.
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Further informationOrdering a la carte is not possible for groups of 12 people or more.
Would you like a drinks package?
But you can also simply order all drinks spontaneously according to your mood.
Mon – Fri from 17:00h
Sat – Sun from 14:00h
Holidays from 14:00h
– Cashless –
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More InformationOur pizza is baked in the Neapolitan style – in a hand-built oven from one of the last manufactories in Naples. We use the finest Caputo flour and crushed tomatoes from Campania. The Fior di Latte Mozzarella comes from the Valcolatte cheese dairy in Piacenza and our dough rests and matures for 48 hours. This is what makes it so digestible, fluffy and light.
Our Neapolitan pizza has a thin, soft dough and the typical, slightly cracked crust – just as it comes out of our hand-baked oven. The dough consists of just four ingredients: Flour, water, salt and yeast, and is left to mature for at least 48 hours to achieve the fluffy consistency.
In addition to our year-round beers, we always brew seasonal and limited beer styles. Each one different, each one special. Whether a refreshing Summer Wit, a strong Julebryg or a fruity IPA or NEIPA, our beers are as varied as the seasons themselves. Try our constantly changing range and discover new favorite beers!
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